Hey everyone, welcome to our recipe page.it is Cory Hunt. Today, I’m gonna show you how to make a special dish, peri peri sesame grilled paneer recipe. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Peri Peri Sesame Grilled Paneer Recipe is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Peri Peri Sesame Grilled Paneer Recipe is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have peri peri sesame grilled paneer recipe using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Peri Peri Sesame Grilled Paneer Recipe:
- Prepare 400 gms Fresh Paneer: Sliced into big sizes (Or as you like)
- Take 1/2 Green Bell Pepper: Large- Diced
- Take 1/2 Red Bell Pepper: Large- Diced
- Take 1 Onion: Large- Diced
- Make ready 1 Tomato: Diced
- Make ready 2 tsp Peri Peri Sauce
- Take 1/2 tsp Mixed Herbs
- Make ready 1/2 tsp Oregano
- Get 1/2 tsp Red Chilli Flakes
- Get 1 tbsp EVOO: Extra Virgin Olive Oil- To mix with the Peri Peri Sauce
- Make ready To Taste Salt
- Get 1 tsp Black Sesame Seeds
- Get 1 tsp White Sesame Seeds
- Prepare 1/2 tsp Smoked Paprika: Optional
- Make ready 1/2 tsp Red Chilli Powder
Steps to make Peri Peri Sesame Grilled Paneer Recipe:
- Slice up the Paneer to your preferred sizes- But need to be in the Biggest possible sizes- Set aside
- In a mixing bowl: Add in the Peri Peri Sauce (Powdered), salt, oil, oregano, mixed herbs, chilli flakes & powder- both…Mix everything well together until nicely combined
- Dip the Paneer Slices into the same mixture- Coat evenly & well from its all sides & allow it to rest in this mixture for at least 20-30 mins time, cover it with a lid to set aside
- Now, heat up a non-stick grill pan over the high flame & allow it to release its smokey fumes- Now, apply some oil on its frying base & drop in the Sliced Peri Peri Marinated Paneer into the same to be charred completely from each of its sides
- Reduce the flame to medium-high at this point- Apply some oil on the top most surface of the paneer slices & fry for about 5-7 mins time on each sides, while brushing some oil on its top most side when one side’s getting charred nicely
- Once done: Turn off the flame & Dish out in a separate serving plate & garnish with some garlic sauce or even some more peri peri sauce on its top- layering it with the charred veggies as its bed (which all need to be marinated & coated with the marinade Masala & charred in the grill pan
- Enjoy
So that’s going to wrap it up with this exceptional food peri peri sesame grilled paneer recipe recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!