Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, easy pan-fried salmon in olive oil. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy Pan-Fried Salmon in Olive Oil is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Easy Pan-Fried Salmon in Olive Oil is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have easy pan-fried salmon in olive oil using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Easy Pan-Fried Salmon in Olive Oil:
- Get 2 filets Raw salmon
- Make ready 1 tbsp Olive oil
- Get 1 clove Garlic
- Take 1 Red chili pepper
- Make ready 1 tsp Salt
- Prepare 1/2 tsp Pepper
Instructions to make Easy Pan-Fried Salmon in Olive Oil:
- Sprinkle both sides of the salmon filet with salt and pepper.
- Add olive oil, garlic, and chili pepper in a pan, and turn the heat to low. When fragrant, turn the heat up to medium-low. Add the salmon, and pan-fry for 3 minutes.
- Turn the salmon over, turn down the heat to low, and cook for 3 more minutes. When cooked 90% through, it's done.
So that is going to wrap this up with this exceptional food easy pan-fried salmon in olive oil recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
