Kanda Poha Recipe
Kanda Poha Recipe

Hey everyone, I hope you’re having an amazing day today.it’s Marc Torres. Today, I will show you a way to make a distinctive dish, kanda poha recipe. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

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Kanda Poha Recipe is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Kanda Poha Recipe is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have kanda poha recipe using 14 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Kanda Poha Recipe:
  1. Get 2 cups poha or flattenedd rice
  2. Take 3 medium sized onions(chopped)
  3. Make ready 1/4 cup frozen peas
  4. Get 1 tbsp cilantro
  5. Prepare 2 tbsp peanuts
  6. Get 5-6 curry leaves
  7. Take 4 green chillies
  8. Prepare 1/2 tsp turmeric powder
  9. Take 3/4 tsp sugar
  10. Make ready 1/2 lime juice
  11. Get 1/4 tsp mustard seeds
  12. Prepare 2 tbsp refined oil
  13. Take to taste Salt
  14. Get 1 tsp ghee
Instructions to make Kanda Poha Recipe:
  1. First take a strainer, into it add poha & wash twice & set it aside for about 5-10 mints & let the water drain out completely.
  2. Excess washing & soaking makes the poha soft, therefore do not do it.
  3. In a kadai add oil & once the oil become hot add the peanuts & cook till they start to change colour.
  4. Remove the peanuts in a bowl.
  5. In the same oil add mustard seeds, once they start sizzling add curry leaves, slit green chillies, chopped onions & green peas.
  6. Mix well till & cook till the onions are translucent.
  7. Add the flattened rice along with turmeric powder, cilantro, sugar & salt.
  8. Cover it with a lid & let it cook on low flame for 2 mints.
  9. Finally add in some lemon extracted juice all over, mix & cook for few seconds. Switch off the flame.
  10. Remove the poha in a serving plate & garnish with peanuts,cilantro.

So that is going to wrap it up with this exceptional food kanda poha recipe recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!!