Spicy Tomato Soup (Tomato Rasam)
Spicy Tomato Soup (Tomato Rasam)

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, spicy tomato soup (tomato rasam). One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Spicy Tomato Soup (Tomato Rasam) is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Spicy Tomato Soup (Tomato Rasam) is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have spicy tomato soup (tomato rasam) using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spicy Tomato Soup (Tomato Rasam):
  1. Prepare 3 Tomato
  2. Get 1 piece Tamarind
  3. Prepare 1 tbsp Gingely Oil
  4. Take 3 clove Garlic
  5. Take 1 piece Ginger
  6. Get 2 Small Shallots
  7. Prepare 1/2 tsp Black Pepper Powder
  8. Get 1/2 tsp Chilli Powder
  9. Take 1 1/2 tsp Coriander Powder
  10. Take 1/4 tsp Turmeric Powder
  11. Prepare 1/4 tsp Cumin Powder
  12. Get 2 pinch Asafoetida Powder
  13. Get 2 tbsp Chopped Coriander Leaves
  14. Prepare Hot Water
  15. Make ready Salt
Instructions to make Spicy Tomato Soup (Tomato Rasam):
  1. Heat oil in a pan. Crush shallots, ginger & garlic. Add it to the oil. Saute.
  2. Add pepper powder, chilli powder, coriander powder, turmeric powder & cumin powder. Mix well.
  3. Chop the tomatoes into small pieces (you can also grind it). Add it to the pan. Close the lid & cook the tomatoes.
  4. Add some salt & hot water. Taste the mix. If it's not sour enough, crush the tamarind in little water, filter & add it to the mixture. Else skip this step.
  5. Add asafoetida powder. Mix & boil.
  6. Add the chopped coriander leaves into it. Stir & boil for two minutes. Turn off the stove.

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