Green Chilli & Anchovy Fried Rice
Green Chilli & Anchovy Fried Rice

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, green chilli & anchovy fried rice. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Green Chilli & Anchovy Fried Rice is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Green Chilli & Anchovy Fried Rice is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have green chilli & anchovy fried rice using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Green Chilli & Anchovy Fried Rice:
  1. Get spices
  2. Make ready 10 big and small green chillies
  3. Take 2 red onion
  4. Get 2 white onion
  5. Take 3 orange leaf
  6. Take 3 kemangi leaf
  7. Prepare pinch salt
  8. Prepare olive oil
  9. Take main
  10. Prepare white rice
  11. Get anchovy (teri medan)
  12. Get topping
  13. Prepare 2 eggs
Instructions to make Green Chilli & Anchovy Fried Rice:
  1. Grind all the spices until smooth, leave out the salt yet
  2. Fry the anchovies in olive oil
  3. Sautee all the spices in olive oil
  4. Toss the rice into the sauteed spices, stir all
  5. Include the anchovies to the fried rice
  6. Fry the eggs

So that is going to wrap it up with this exceptional food green chilli & anchovy fried rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!