Keto Chicken Bacon Ranch Pizza
Keto Chicken Bacon Ranch Pizza

Hey everyone, I hope you are having an amazing day today.it is Warren Ward. Today, I’m gonna show you how to make a distinctive dish, keto chicken bacon ranch pizza. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Keto Chicken Bacon Ranch Pizza is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Keto Chicken Bacon Ranch Pizza is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook keto chicken bacon ranch pizza using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Keto Chicken Bacon Ranch Pizza:
  1. Get 3/4 cup almond flour
  2. Get 1 egg
  3. Make ready 3 cups shredded mozzarella
  4. Prepare 2 tbs cream cheese
  5. Get 1/2 lb cooked diced chicken
  6. Take 3 slices cooked bacon
  7. Get Ranch dressing to cover crust
Steps to make Keto Chicken Bacon Ranch Pizza:
  1. For crust: mix 1 1/2 cups mozzarella cheese with 2 tbs cream cheese. Heat in microwave 90 seconds. Let cool slightly and mix in 1 beaten egg and almond flour. Knead dough with your hands until ingredients are well mixed. Place between 2 sheets of parchment paper and roll into a rectangle or circle. You can make the crust as thick or thin as you like. Keep on the bottom sheet of parchment paper and bake at 425 for 10 minutes.
  2. Let crust cool some. Cover with ranch dressing then shredded mozzarella and top with chicken and bacon pieces. Bake at 350 for 8 minutes.

So that is going to wrap it up with this special food keto chicken bacon ranch pizza recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!