Bolognese Sauce
Bolognese Sauce

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, bolognese sauce. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Bolognese Sauce is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Bolognese Sauce is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have bolognese sauce using 11 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Bolognese Sauce:
  1. Get 3 small onions minced
  2. Take 3 small carrots minced
  3. Take 3 small celery and leaves minced
  4. Make ready 1 slice minced bacon
  5. Prepare 1 ⁄2 package chicken giblets minced
  6. Prepare 2 # lean ground beef
  7. Get 1 cup red wine
  8. Get 2-28 oz cans plum tomatoes
  9. Take 1 (6 oz) can tomato paste
  10. Take 6 oz hot water
  11. Make ready 2 tsp salt and few grind of pepper
Steps to make Bolognese Sauce:
  1. Cover bottom of pot with olive oil and saute the vegetables and bacon until golden. - - Add meat and cook until browned - - Add wine and cook until evaporated - - Add the tomatoes, paste, and 6 oz of hot water. - - Season with salt and pepper. - - Cover and simmer 2 hours then remove lid and simmer 1/2 hour more.

So that is going to wrap it up for this special food bolognese sauce recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!