Karelian Meat Stew (Traditional Finnish Dish)๐Ÿ‡ซ๐Ÿ‡ฎ
Karelian Meat Stew (Traditional Finnish Dish)๐Ÿ‡ซ๐Ÿ‡ฎ

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, karelian meat stew (traditional finnish dish)๐Ÿ‡ซ๐Ÿ‡ฎ. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Karelian Meat Stew (Traditional Finnish Dish)๐Ÿ‡ซ๐Ÿ‡ฎ is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Karelian Meat Stew (Traditional Finnish Dish)๐Ÿ‡ซ๐Ÿ‡ฎ is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook karelian meat stew (traditional finnish dish)๐Ÿ‡ซ๐Ÿ‡ฎ using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Karelian Meat Stew (Traditional Finnish Dish)๐Ÿ‡ซ๐Ÿ‡ฎ:
  1. Get 900 g Shoulder of Lamb (chopped into 1-2 inch pieces)
  2. Make ready 700 g Beef Sirloin (chopped into 1-2 inch pieces)
  3. Prepare 700 g Pork (chopped into 1-2 inch pieces)
  4. Get 1 Large Onion (peeled and sliced)
  5. Get 1 Tbsp Beef Flavor/Stock
  6. Make ready 4 Tbsp Butter
  7. Make ready 10 DL Water
  8. Prepare 1 Stalk Green Onion (Optional)
  9. Get 1 Stalk Celery (optional for garnish)
  10. Prepare 1 Tbsp Butter
  11. Make ready Salt-Pepper
Steps to make Karelian Meat Stew (Traditional Finnish Dish)๐Ÿ‡ซ๐Ÿ‡ฎ:
  1. Preheat your oven to 350ยฐF(180ยฐC).Cut the lamb, beef and pork into 1-2 inch cubes. In a stainless steel pot, brown the meat in butter. Then add enough water to cover the meat properly and add the beef stock and the sliced onion.
  2. Cook in the oven for 3 hours. Remember to check from time to time that the liquid does not evaporate too much and the meat starts getting a bit dry. If it does look a bit dry, add a little water.
  3. Chop the green onion and sautรฉ it in a frying pan until it is lightly brown. Add it into the Karelian meat stew and garnish with celery. Season it with salt and pepper. You can serve this stew with many other foods such boiled potatoes, mashed potatoes or cooked rice. Enjoy ๐Ÿ˜‰

So that is going to wrap it up for this special food karelian meat stew (traditional finnish dish)๐Ÿ‡ซ๐Ÿ‡ฎ recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!