Sausage and Spinach Spaghetti
Sausage and Spinach Spaghetti

Hey everyone, hope you’re having an incredible day today.it is Jacob Alvarado. Today, we’re going to prepare a distinctive dish, sausage and spinach spaghetti. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sausage and Spinach Spaghetti is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Sausage and Spinach Spaghetti is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have sausage and spinach spaghetti using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sausage and Spinach Spaghetti:
  1. Take 2 cups cooked pasta/spaghetti
  2. Take 3.5 cups fresh spinach, roughly chopped
  3. Get 3 garlic flavored sausages, casing removed
  4. Take 1 can crushed tomatoes
  5. Make ready 2 tsp garlic powder
  6. Get 2 tsp dried basil
  7. Make ready 1 tsp dried thyme
  8. Prepare to taste Salt and pepper
  9. Take 1 tbs tomato paste
  10. Make ready 1/2 cup water
Steps to make Sausage and Spinach Spaghetti:
  1. In a pot, bring water to boil, cook your pasta, drain and set aside in a colander
  2. In the same pot, breakup and brown your sausage meat.
  3. Bring the temp to medium, then add your dried seasoning and tomato paste.
  4. Add your crushed tomatoes and scrape up all the brown bits from the sausage meat. Add your half cup of water and bring to bubble.
  5. Add your chopped fresh spinach and stir until combined. Then toss/stir in your pasta.
  6. Serve warm with garlic bread and sprinkle of parm if desired ♡

So that is going to wrap this up with this exceptional food sausage and spinach spaghetti recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!