Homemade pound cake with buttercream frosting😍🎂
Homemade pound cake with buttercream frosting😍🎂

Hello everybody, welcome to our recipe site.it is Francisco Smith. Today, we’re going to make a distinctive dish, homemade pound cake with buttercream frosting😍🎂. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Homemade pound cake with buttercream frosting😍🎂 is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Homemade pound cake with buttercream frosting😍🎂 is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook homemade pound cake with buttercream frosting😍🎂 using 16 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Homemade pound cake with buttercream frosting😍🎂:
  1. Make ready For dry batter:
  2. Prepare Plain flour (2 cups)
  3. Take Baking powder (1 tsp)
  4. Take Salt (1/2 tsp)
  5. Take For wet ingredients:
  6. Make ready Unsalted Butter (1 cup)
  7. Make ready Sugar (1 cup)
  8. Get Eggs (2)
  9. Prepare Orange zest (2-4 tbsp)
  10. Prepare For buttercream:
  11. Prepare Butter (1 cup)
  12. Prepare Sugar (1/2 cup)
  13. Prepare Milk (2-3 tbsp) to make light n fluffy
  14. Get Lemon zest (4 tbsp)
  15. Prepare Coconut powder (1 tbsp)
  16. Get Strawberry for garnish
Steps to make Homemade pound cake with buttercream frosting😍🎂:
  1. Arrange ingredients.
  2. Mix and melt butter in microwave for 20 seconds.
  3. Add sugar and mix well until dissolved.
  4. Add 1 egg.
  5. Mix well.
  6. Add another egg.
  7. Whisk well.
  8. Mix plain flour with baking powder and salt in a different bowl.
  9. Gradually add dry batter in butter mixture and mix well.
  10. When smooth add orange zest.
  11. Mix well and must be pastey but don't over mix.
  12. In a bowl spread butter.
  13. Add the cake mixture in the bowl and spread well. Now bake in microwave for 5 minutes. When done let it cool then use knife to loosen the cake from sides and cover with plate and flip it nice. Then start cutting in half and spreading buttercream frosting.
  14. For butter cream icing mix butter well and add lemon zest.
  15. Add in sugar and mix well.
  16. Now add coconut powder and mix well until smooth. Place in a piping bag. Slice the cake in 2 halfs and spread buttercream then layer with other sponge and so on. When done garnish with strawberry. Serve cold. Enjoy
  17. Enjoy

So that’s going to wrap it up for this special food homemade pound cake with buttercream frosting😍🎂 recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!