Hello everybody, hope you are having an amazing day today.it’s Leila Powers. Today, I will show you a way to prepare a special dish, cinnamon roll casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cinnamon roll casserole is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Cinnamon roll casserole is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook cinnamon roll casserole using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon roll casserole:
- Prepare 1 can refrigerate cinnamon roll
- Get 2 eggs
- Get 1/4 cup almond milk
- Take 1 teaspoon vanilla extract
- Take 1 teaspoon cinnamon ground
- Make ready 1 tablespoon butter
- Prepare 1/2 frozen banana optional
- Prepare 1/4 cup pecan optional
Instructions to make Cinnamon roll casserole:
- Remove cinnamon roll from package and cut them
- Spread the butter in the bread pan
- Spread the cinnamon roll evenly in the pan topping with pecan and frozen banana
- In a separate bowl combined eggs milk vanilla and cinnamon whisk and pour over cinnamon roll
- Cook at 350 f for 25 to 30 minutes until center is set, serve with icing that came with package enjoy 😉
So that’s going to wrap it up for this special food cinnamon roll casserole recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
