Very Fast Cinnamon Apples
Very Fast Cinnamon Apples

Hello everybody, I hope you’re having an amazing day today.it’s Louisa Obrien. Today, I’m gonna show you how to make a distinctive dish, very fast cinnamon apples. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Very Fast Cinnamon Apples is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Very Fast Cinnamon Apples is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook very fast cinnamon apples using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Very Fast Cinnamon Apples:
  1. Make ready 1 Granny Smith Apple, Organic, cubed
  2. Get Ground Saigon Cinnamon
  3. Get Organic Honey
  4. Get Water
  5. Make ready 2 tbsp, Walnuts or Pecans (Optional)
Instructions to make Very Fast Cinnamon Apples:
  1. Cube apple and put in small 6" skillet.
  2. Pour honey over apple pieces. Stir apples with wooden spoon to ensure good coverage. Then, heavily sprinkle cinnamon over apples. Stir again.
  3. Pour just enough water over apple mixture to barely cover the bottom of the skillet.
  4. Saute on high until water begins to boil. Be sure to stir to prevent burning.
  5. Turn to low and let simmer for about 3-5 minutes letting the apples absorb the water.
  6. During the last minute, sprinkle nuts into skillet. This step is optional, but the nuts add a bit of crunch.
  7. Serve warm in a small bowl. Enjoy!

So that is going to wrap this up with this exceptional food very fast cinnamon apples recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!