Hello everybody, I hope you’re having an amazing day today.it’s Nettie Jennings. Today, we’re going to prepare a special dish, pesto flatbread pizza. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Pesto Flatbread Pizza is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Pesto Flatbread Pizza is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook pesto flatbread pizza using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Pesto Flatbread Pizza:
- Prepare 6 servings
- Get 1 flatbread pizza crust
- Take 3-4 tablespoons basil pesto
- Make ready 1/4 cup turkey or chicken, cooked and diced
- Prepare Baby spinach
- Make ready 1 small red onion, diced
- Take 1-2 tablespoons roasted red pepper
- Take 1-2 tablespoons sundried tomatoes
- Prepare Herb goat's milk cheese, crumbled
Instructions to make Pesto Flatbread Pizza:
- Preheat oven to 450 degrees Celcius.
- Dice red onion, dice cooked turkey or chicken, and wash baby spinach (about 8-10 leaves per pizza is good).
- Spread basil pesto onto flatbread.
- Top with diced turkey or chicken.
- Add baby spinach.
- Sprinkle with roasted red pepper, sundried tomatoes, and diced red onion.
- Crumble goat's milk cheese over all toppings.
- Bake for 6-8 min or until cheese is just melted and flatbread edges are golden.
So that is going to wrap this up for this exceptional food pesto flatbread pizza recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
