Cinnamon Twists
Cinnamon Twists

Hey everyone, hope you are having an amazing day today.it’s Flora Chapman. Today, I’m gonna show you how to prepare a distinctive dish, cinnamon twists. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cinnamon Twists is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Cinnamon Twists is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cinnamon twists using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Twists:
  1. Take 1 pkg. Active dry yeast
  2. Prepare 3/4 cup warm water divided
  3. Get 4-4 1/2 cups all-purpose flour
  4. Take 1/4 cup sugar
  5. Take 1 1/2 tsp. Salt
  6. Take 1/2 cup warm milk
  7. Take 1/4 cup softened butter
  8. Take 1 egg
  9. Prepare 1/4 cup melted butter
  10. Get 1/2 cup packed brown sugar
  11. Make ready 4 tsp. Ground cinnamon
Instructions to make Cinnamon Twists:
  1. In large bowl dissolve yeast in 1/4 cup warm water. Add 2 cups of flour, sugar, salt, milk, butter, egg and remaining water. Bear in medKim speed for 3 minutes. Stir in enough remaining flour to form soft dough.
  2. Turn dough into a floured surface; knead until smoth and elastic (about 6-8 minutes). Place in greased bowl, turning once to grease top. Cover and let ride in warm place for 1hr or until doubled.
  3. Punch down dough. Roll into a 16×12in. rectangle. Brush with butter. Combine brown sugar and cinnamon, sprinkle over butter. Let dough rest for 6 minutes. Cut lengthwise three times. Cut each strip ten times. Twist and place in greased baking sheets. Cover and let ride for 30 minutes (or until doubled).
  4. Bake at 350° for 15 minutes or until golden brown.

So that is going to wrap this up for this exceptional food cinnamon twists recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!