Cinnamon bacon and eggs
Cinnamon bacon and eggs

Hey everyone, I hope you are having an incredible day today.it is Joel Lynch. Today, I’m gonna show you how to make a distinctive dish, cinnamon bacon and eggs. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cinnamon bacon and eggs is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Cinnamon bacon and eggs is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook cinnamon bacon and eggs using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cinnamon bacon and eggs:
  1. Prepare 3 oz bacon
  2. Take 3 large eggs
  3. Take 1 salt
  4. Take 1 ground black pepper
  5. Make ready 1 tsp ground cinnamon
  6. Prepare 1 tbsp water
  7. Take 2 tbsp butter
Instructions to make Cinnamon bacon and eggs:
  1. In a cold pan add bacon. Then heat. sprinkle top side of bacon pieces with half the cinnamon. When a bit crisp turn and do the same on the other side. Fry till crispy
  2. Add butter to a heated pan let it melt. Add the eggs, don't break the yokes. Now add salt and pepper. Cover and add water to steam cook the top of egg whites, just a few seconds. The yokes should still be runny.
  3. Add to a plate, add bacon serve I hope you enjoy!

So that’s going to wrap it up for this special food cinnamon bacon and eggs recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!