Hey everyone, hope you’re having an incredible day today.it’s Marvin Sharp. Today, I will show you a way to make a special dish, cinnamon swirl cake. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cinnamon Swirl Cake is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Cinnamon Swirl Cake is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook cinnamon swirl cake using 18 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon Swirl Cake:
- Make ready Batter
- Prepare 3 cup all-purpose flour
- Take 1/4 tsp salt
- Make ready 1 cup granulated sugar
- Make ready 4 tsp baking powder
- Take 1 1/2 cup milk
- Take 2 eggs
- Get 2 tsp vanilla extract
- Make ready 1/2 cup melted butter
- Get Topping
- Get 1 cup softened butter
- Make ready 1 cup brown sugar
- Take 2 tbsp all-purpose flour
- Make ready 2 tbsp ground cinnamon
- Make ready Glaze
- Prepare 2 cup powdered sugar
- Make ready 5 tbsp milk
- Make ready 1 tsp vanilla extract
Steps to make Cinnamon Swirl Cake:
- Mix all "batter" ingredients thoroughly, except butter.
- Slowly & gradually add in the melted butter. Mix between additions.
- Pour into a greased 9"x13" pan. Should you want a thicker cake, use a 9"x9" pan.
- Mix together all "topping" ingredients.
- Drop the topping onto the batter in the pan and swirl around with a butter knife.
- Bake: 350° for 40 minutes (if using 9"x9", 50 minutes)
- When cake finishes, take it out of the oven and begin mixing all glaze ingredients together.
- After cake has cooled slightly, drizzle the glaze over it, using a spoon to make it as even as possible.
- Let the cake cool for an additional 15 - 30 minutes before serving.
So that is going to wrap this up with this exceptional food cinnamon swirl cake recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!