Chili Fish
Chili Fish

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chili fish. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chili Fish is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Chili Fish is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have chili fish using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chili Fish:
  1. Take Fish. I use seabass, but any kind of fish should do
  2. Take Lemon juice
  3. Take Chili Sambal
  4. Prepare 1 lot of chili, preferably red
  5. Prepare garlic
  6. Take turmeric
  7. Take additional: red capsicum
  8. Make ready lemongrass
Steps to make Chili Fish:
  1. Pour the lemon juice on top of the fish, then fry the fish.
  2. While waiting for the fish, make the chili sambal. Blend the ingredients, except the lemongrass. Add sugar and salt, taste test it.
  3. Put the blended ingredients into pan with hot oil. Add the lemongrass and stir.
  4. After you can smell the nice aroma, stir a little bit more and then add the fish. You don't need to cook it for too long, just until the fish and the sambal is mixed.
  5. Eat it with rice while it's still warm.

So that is going to wrap this up for this exceptional food chili fish recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!