Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, yellow coconut rice *vegan. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Yellow Coconut Rice *Vegan is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Yellow Coconut Rice *Vegan is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have yellow coconut rice *vegan using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Yellow Coconut Rice *Vegan:
- Make ready 5 cups jasmine rice (i use regular cup not rice cookes cup)
- Get 1 cup coconut milk
- Make ready 2 lemongrass
- Take 2 bayleaves
- Get 1/2 tsp turmeric powder
- Get 1/2 tsp salt
- Make ready 2 pandan leaves
- Take 4 cups water
Steps to make Yellow Coconut Rice *Vegan:
- In rice cooker pot, wash jasmine rice until the water turns clear, drain the water.
- Add salt, turmeric powder, bayleaves, lemo grass, and tied both pandan leaves together.
- Add coconut milk, mix them well, gradually add water and mix it well.
- Put the pot back into rice cooker and press cook. It will cook by it self around 15 mins, depends on your rice cooker.
- When the rice cooker said that the rice is cooked, stir it well and wait around 5 mins with the cover on but the rice cooker off.
- Tasty yellow coconut rice is ready to enjoy with any side dish you like :D
So that’s going to wrap it up for this special food yellow coconut rice *vegan recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
