Hello everybody, I hope you are having an amazing day today.it’s Elva Singleton. Today, I’m gonna show you how to make a special dish, tuna and kale pasta bake. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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The good thing is that once you’ve learned the fundamentals of cooking it’s not likely you will ever have to relearn them. This usually means that you may always develop and expand your own cooking skills. As you find new recipes and better your culinary abilities and talents you’ll find that preparing your meals from scratch is far more rewarding than preparing pre packaged meals that are purchased from the shelves of your regional supermarkets.
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Tuna and kale pasta bake is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Tuna and kale pasta bake is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook tuna and kale pasta bake using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Tuna and kale pasta bake:
- Prepare 1 can tuna
- Make ready kale
- Prepare mayonnaise
- Prepare green (or red, or both!) pesto
- Make ready cheese (e.g. mature cheddar)
- Make ready dash salt
- Get ground black pepper
- Make ready herbs (e.g. mixed Italian, basil…)
- Take pasta
- Prepare peas
Instructions to make Tuna and kale pasta bake:
- Boil the pasta! I tend to use 3 or 4 portions worth so as to fill the oven dish which lasts me about 4 servings, but depends on your portion size! Boil as much or as little as needed, adjust quantity to requirements :)
- Add in the peas so the peas and pasta are done at the same time. I usually add them about 3-5mins before the pasta is cooked.
- Drain the peas pasta!
- Add in the tuna, mayo, pesto, kale and plenty of cheese. I usually use 1 can of tuna, a large handful, or a couple, of kale (I have small hands and kale shrinks when cooked), plenty of pepper and herbs, a dash of salt and lots of cheese :) I have the queezy mayo bottles and add plenty - hold down for about 5 seconds. You can use all f these ingredients to taste. You can also add some chili flakes or olives too!!
- Mix all together
- Put into oven about 180°C for approximately 15mins or until cheese melted/browning on top
- Sprinkle more cheese (I chose a mix or grated mozzarella and cheddar for mine) on the top. I also sprinkle more pepper and herbs on top too
- Eat!
So that is going to wrap it up with this special food tuna and kale pasta bake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!!
