Hey everyone, I hope you’re having an incredible day today.it is Jeremy Benson. Today, I’m gonna show you how to prepare a special dish, namkeen cheddar biscuit. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Namkeen cheddar biscuit is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Namkeen cheddar biscuit is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have namkeen cheddar biscuit using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Namkeen cheddar biscuit:
- Take 1/4 cup butter
- Take 1 cup cheddar cheese
- Make ready 3/4 cup all-purpose flour/wheat flour
- Prepare 1/2 tsp roasted jeera/cumin seeds
- Get 1/2 tsp red chilli powder
- Prepare to taste Salt
- Prepare Pinch sugar
- Make ready 1 tsp baking powder
- Prepare Pinch baking soda
- Prepare As needed Milk
Instructions to make Namkeen cheddar biscuit:
- Mix butter and cheddar cheese first.
- Add flour, rest of ingredients except milk. Mix everything with butter-cheese mix. It will be crumble texture. If by pressing you can't give shape then add little milk and try to give shape from dough. Spoon by spoon add milk slowly and when dough has enough moisture to give biscuit shape, then give shape just pressing Between palms.
- Make rest of all biscuits shaped from dough. Now bake them for 10-12 mins. Baking time may changes depends on oven, cooker or etc. So important is bake untill sides of biscuits turn little golden.
- This cheese biscuit is super yummy and very favourite recipe for kids as well as adults.
So that’s going to wrap this up with this exceptional food namkeen cheddar biscuit recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!!
