Hey everyone, welcome to our recipe site.it is Viola Valdez. Today, we’re going to make a distinctive dish, sunshines apricot cinnamon buns bread. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
sunshines apricot cinnamon buns bread is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. sunshines apricot cinnamon buns bread is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have sunshines apricot cinnamon buns bread using 19 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make sunshines apricot cinnamon buns bread:
- Get dough
- Make ready 1 envelope dry yeast
- Get 1/4 cup sugar divided
- Make ready 1 2/3 warm milk (@100° to 110°)
- Prepare 3 1/2 tsp vanilla extract
- Get 4 tbsp butter or margarine
- Take 2 large egg yolks
- Prepare 5 1/4 cup all purpose flour divided
- Prepare 1 1/2 tsp salt
- Make ready 1 can -cooking spray (just to spray pans and bowl)
- Get filling
- Prepare 3/4 cup brown sugar firmly packed
- Get 2 1/2 tsp ground cinnamon
- Take topping
- Make ready 4 tbsp butter softened
- Prepare 1 cup powder sugar
- Make ready 1/2 tsp vanilla extract
- Get 1 tsp milk
- Make ready 2/3 cup apricot preserves
Instructions to make sunshines apricot cinnamon buns bread:
- warm the milk to 100° to 110°,add dry yeast and 1 tablespoon of sugar let dissolve, stir well. let set 5 minutes. stir in 1/4 cup of butter, 3 1/2 teas, of vanilla and the egg yolks.mixing well.pour into mixing bowl, useing a standmixer.15 seconds.
- now add the 4 1/2 cups flour ,salt and the rest of 3 tablespoons sugar.add to milk mixture, useing the hook blade on ur mixer.mix untill it froms a ball, now one tablespoon at a time adding the rest of the flour, mixing on low for 2 minutes…trun dough onto a lightly floured surface.knead a minute ( dough will be lightly sticky)
- place dough in a lg bowl thats been sprayed, trun the dough over so it will coat the dough. now cover with platic wrap. now put it in a warm dry place (85°) free from drafts, for 1 hour or double in size.
- now take the dough and punch down dough let set 5 minutes, divide dough in half, working with one at a time, place other half covering it to keep it from drying .
- roll out one half of dough in to a 14×7 inch rectangle on a lightly floured surface. mix the brown sugar and cinnamon well, sprinkle on half of sugar mixtrue on one of the doughs, leaving an inch clear of sugar.to seal, roll up the dough tightly, starting on small side.pinch a seams on the end to seal.
- now cut each dough into 3 pieces.place them in a 2-( 8×4) inch loaf pans ,coat with cooking spray lightly. cover pans for 30 minutes,
- preheat oven on 375°F and bake on 350°F, for 35 minutes or until loaves are golden brown, and sounds hollow when tapped.let cool for 8 minutes trun onto a wire rack.brush on melted perserve, let loafs cool,
- place butter in a mixing bowl, beat butter until its creamed, add powder sugar, vanilla and milk, beat just until blended.spread ontop of loafs .
- enjoy! !!!!!!!!
So that is going to wrap this up for this special food sunshines apricot cinnamon buns bread recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
