Superbowl Cheesy Potato Skins
Superbowl Cheesy Potato Skins

Hello everybody, I hope you’re having an amazing day today.it is Wesley Weber. Today, we’re going to make a special dish, superbowl cheesy potato skins. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

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Superbowl Cheesy Potato Skins is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Superbowl Cheesy Potato Skins is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook superbowl cheesy potato skins using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Superbowl Cheesy Potato Skins:
  1. Make ready 6 potatoes 🥔
  2. Prepare 1 package bacon 🥓
  3. Take 2 cups cheese 🧀
  4. Make ready Sour cream
  5. Get Chives
  6. Get Olive oil
  7. Make ready Salt
Instructions to make Superbowl Cheesy Potato Skins:
  1. Boil potatoes.
  2. Chop up bacon and put it in a bowl.
  3. Microwave bacon for 10 min.
  4. Drain the potatoes and cut them in halves. Scoop out the middles.
  5. Add salt and olive oil to the potatoes, and bake at 350° for 25 min.
  6. Take out of oven. Add cheese 🧀 and bacon 🥓.
  7. Put back in oven for 10 min at 350°.
  8. Serve with sour cream and chives. Enjoy!

So that’s going to wrap this up for this exceptional food superbowl cheesy potato skins recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!!