Vegetable Olive oil Saute
Vegetable Olive oil Saute

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, vegetable olive oil saute. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vegetable Olive oil Saute is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Vegetable Olive oil Saute is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have vegetable olive oil saute using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vegetable Olive oil Saute:
  1. Take zucchini
  2. Make ready eggplant
  3. Make ready celery
  4. Get mushrooms
  5. Take 1 piece garlic
  6. Get 2 tbs olive oil
  7. Make ready salt/pepper
Instructions to make Vegetable Olive oil Saute:
  1. We have zucchini, mushrooms, eggplant, and celery. Cut into 1 cm thick semi-circles.
  2. Put olive oil and garlic into a frying pan. When the aroma comes out, add the vegetables. While frying, if the oil is not enough, add some oil.
  3. You can use as a side dish.
  4. We used it for Pasta this time! Add mini tomatoes, basil, cheese, and lemon!

So that is going to wrap it up for this special food vegetable olive oil saute recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!