Hey everyone, welcome to my recipe site.it’s Jimmy Hughes. Today, we’re going to make a special dish, [farmhouse recipe] sauce yakisoba. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
[Farmhouse Recipe] Sauce Yakisoba is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. [Farmhouse Recipe] Sauce Yakisoba is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook [farmhouse recipe] sauce yakisoba using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make [Farmhouse Recipe] Sauce Yakisoba:
- Take 2 portions Chinese-style noodles
- Take 100 grams Thinly sliced pork rib (cut into 1 cm thick pieces)
- Get 200 grams Cabbage (roughly chopped)
- Take 2 Chikuwa (diagonally sliced)
- Take 4 tbsp Tempura crumbs
- Get 1 and 1/2 tablespoons Tonkatsu sauce (Japanese style Worcestershire sauce or steak sauce)
- Get 1 tbsp Vegetable oil
- Make ready 1 Bonito flakes, aonori, beni-shoga (red pickled ginger)
- Make ready [A] Ingredients
- Take 1 tbsp Japanese Worcestershire-style sauce
- Get 1 tsp Oyster sauce
- Get 1/2 tbsp Dashi stock granules
Instructions to make [Farmhouse Recipe] Sauce Yakisoba:
- Heat oil in a frying pan on medium heat, then sauté the pork rib meat until the surface turns white, then add the cabbage and chikuwa.
- When the cabbage becomes tender, add the [A] ingredients and stir fry until the liquids boil down, add the Chinese-style noodles while loosening them, and continue to stir fry.
- When the noodles are well-coated in oil, add the tonkatsu sauce, quickly stir-fry, add the tempura crumbs, then serve.
- Sprinkle on some bonito flakes, ao-nori, and pickled ginger to taste.
So that’s going to wrap this up for this exceptional food [farmhouse recipe] sauce yakisoba recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!