Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken)
Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken)

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, ayam bakar kecap (sweet soy sauce grilled chicken). One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken) is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken) is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook ayam bakar kecap (sweet soy sauce grilled chicken) using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken):
  1. Make ready 8 pieces chicken (you can use both chicken breast or chicken thighs)
  2. Take 3 tablespoons lime juice
  3. Take 1 teaspoon salt
  4. Make ready 2 lemongrass, pounded
  5. Take 1/2 tablespoon tamarind juice
  6. Make ready 8 kaffir lime leaves
  7. Make ready 2 tablespoons sweet soy sauce 1/2 teaspoon sugar
  8. Get 1/2 teaspoon white pepper powder
  9. Make ready 250 ml water
  10. Make ready 2 tablespoons vegetable oil
  11. Get For the ground spices:
  12. Take 4 cloves garlic
  13. Take 10 shallots
  14. Make ready 2 chili pepper
  15. Make ready 1 inch ginger
  16. Take 1 inch galangal
  17. Get 1 teaspoon salt
Instructions to make Ayam Bakar Kecap (Sweet Soy Sauce Grilled Chicken):
  1. Mix the chicken with lime juice and salt. Set aside for 15 minutes.
  2. In a food processor, combine all the ground spices ingredients and pulse until finely chopped. Add the vegetable oil and pulse to a fine paste.
  3. Transfer the paste to a wok and cook over medium-high heat. Add kaffir lime leaves and lemongrass. Stir until fragrant. Add the chicken and cook until the chicken change color.
  4. Lower the heat. Add sweet soy sauce, white pepper powder, sugar, water, and tamarind juice. Simmer until the chicken is tender and the sauce is permeated.
  5. Place chicken on a hot, preheated greased grill. Rub the ground spices on the chicken. Grill the chicken until the skin is caramelized. Turn over. Do the same to the other side. Be careful not to burn it.
  6. Serve with warm rice, sliced cucumbers, tomatoes, and lettuce. Don’t forget the ‘sambal trasi’! 😋

So that’s going to wrap it up for this exceptional food ayam bakar kecap (sweet soy sauce grilled chicken) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!