Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mike's ramen soup starters. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Mike's Ramen Soup Starters is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Mike's Ramen Soup Starters is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook mike's ramen soup starters using 61 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Mike's Ramen Soup Starters:
- Prepare ● For The Herbs [pull from stems just prior to serving]
- Get Leaves Cilantro [no stems]
- Take Leaves Thai Basil [no stems]
- Make ready Leaves Mint [no stems]
- Get ● For The Vegetables [as needed]
- Make ready Thin Sliced Cabbage [dashed with lime juice]
- Make ready Chopped Bok Choy
- Make ready Thin Sliced Jalepenos
- Get Minced Thai Chilies [we go nuts with these!]
- Take Chopped Green Scallions
- Make ready Thin Sliced Red Onions
- Take Thin Sliced White Onions
- Get Thin Sliced Carrots [peeled cut]
- Take Fresh Crisp Bean Sprouts
- Prepare Fine Grated Ginger
- Make ready Pickled Ginger
- Make ready Fine Sliced Celery
- Make ready Blanched Sweet Peas
- Take Fine Minced Lemongrass
- Prepare Thin Sliced Garlic
- Take Drained & Fine Chopped Water Chestnuts
- Prepare Drained & Fine Chopped Bamboo
- Make ready Drained Sweet Baby Corn
- Prepare Seaweed Or Nori [aka kelp]
- Make ready Dried Shitake Mushrooms [boil with broth for 7 minutes]
- Make ready Cubed Tofu
- Get ● For The Boiled Broth [as needed]
- Make ready Simply Asia Soy Ginger Chicken Ramen Broth
- Take Low Sodium Beef Or Chicken Broth
- Take HanDashi [use sparingly - she's salty]
- Make ready Beef Bones With Marrow
- Take Korean Gochujang Paste
- Make ready Szechuan Chili Oil
- Get Bonito Flakes
- Prepare Dry Sake
- Make ready Coconut Milk
- Make ready Mirin
- Prepare ● For The Sauces & Seasonings [to taste]
- Take Sriracha
- Take Garlic Sriracha
- Get Soy Sauce
- Get Premium Fish Sauce
- Prepare Hoisin Sauce
- Make ready Oyster Sauce
- Take Toasted Sesame Seeds
- Make ready Vietnamese Pho Starter
- Get Palm Sugar
- Get Red Pepper Flakes
- Prepare Chinese 5 Spice
- Take Lime Wedges
- Get ● For The Noodles [as needed]
- Make ready Top Ramen Oriental Noodles [with seasoning packet]
- Prepare Organic Ramen Noodles
- Get Fresh Ramen Noodles
- Take ● For The Proteins [as needed - add last to broth]
- Make ready Boiled Eggs
- Prepare Presteamed Shrimp
- Make ready Cubed Pre-Grilled Chicken
- Prepare Shredded Rotisserie Chicken
- Take Thin Sliced Rare Prime Rib
- Get Thin Sliced Rare Peppered Brisket
Instructions to make Mike's Ramen Soup Starters:
- Sorry. Not all ingredients could fit in the photo.
- I always keep a bag of these fresh chopped vegetables in the fridge for quick access. Just throw in a handful to each bowl of soup. It's important that you don't pull your Thai basil or cilantro leaves until just ready to serve. Otherwise they'll wilt quickly.
- Beef bones with marrow pictured.
- Small raw shrimp pictured.
- Pre-grilled chicken pictured. Cube strips.
- Rare thin sliced Prime Rib pictured.
- Rare thin sliced brisket pictured.
- Create your dish as you will!
- Enjoy!
So that is going to wrap this up for this special food mike's ramen soup starters recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!