Best Banana Peppers Bisque
Best Banana Peppers Bisque

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, best banana peppers bisque. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Best Banana Peppers Bisque is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Best Banana Peppers Bisque is something that I have loved my entire life.

Add bell peppers, banana peppers, chicken broth, sugar, and butter. Return bisque to the pan and add cream. I love pepper rings on my sandwiches.

To get started with this particular recipe, we have to prepare a few ingredients. You can have best banana peppers bisque using 17 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Best Banana Peppers Bisque:
  1. Make ready 2 T Vegetable Oil
  2. Take 1 t Garlic Powder
  3. Prepare 1 t Dried Cilantro
  4. Make ready 5 Cleaned Sliced Fresh Banana Peppers
  5. Get 1 can Chicken Broth
  6. Get 1 can Condensed Cream of Mushroom Soup
  7. Take 1 Vegetable Beef-Style Boullion Cube
  8. Get 1/8 t Ground Lemongrass
  9. Get 1/8 t Ground Tumeric
  10. Make ready 1/8 t Ground Pepper
  11. Prepare 1/2 T Ground Ginger
  12. Make ready 1 large Bay Leaf
  13. Make ready 1 can Creamed Style Corn
  14. Get 1/4 c Milk
  15. Take 5 Chopped Dried Apricots
  16. Get 3 drops the Vinegar Water from top of prepared Yellow Mustard
  17. Get Dash Salt

This recipe comes from my long time friend, Tracy. I really can not believe she shared it with me.all this time, I thought she cast some magic spell over the frying pan to make them taste so good! Why is Banana Pepper better than the average? The banana pepper (also known as the yellow wax pepper or banana chili) is a medium-sized member of the chili pepper family that has a mild, tangy taste.

Instructions to make Best Banana Peppers Bisque:
  1. Warm garlic and cilantro in the oil in a large pot
  2. Add chopped peppers and saute
  3. Add Broth and simmer for 5 minutes
  4. Stir in Mushroom Soup and boullion
  5. Add Lemongrass, Tumeric, Black Pepper, Ginger and Bay Leaf. Simmer 2 minutes stirring frequently
  6. Stir in Corn simmer 3 minutes
  7. On low heat add milk and stir
  8. Add Apricots and stir.
  9. Cook on a low setting for a minute stirring as needed
  10. Add drops now and stir on low for a couple minutes. This makes the milk creamier and blends everything better
  11. Cool down a little to serving temperate. Remove Bay Leaf. Serve in bowls with a dash of salt.

Learn how to grow banana peppers. Q: The good thing about working in an office is that everyone has a great garden. But now I have a dozen beautiful fresh banana peppers that I can't But now I have a dozen beautiful fresh banana peppers that I can't find anything to do with. I've pickled a few, put some in a salad — but what am I. This pickled banana peppers recipe delivers crisp, crunchy, sweet banana peppers that are perfect for snacking or topping salads and sandwiches.

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