Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, crispy cream dory in chilli cocosauce. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Crispy Cream Dory in Chilli Cocosauce is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Crispy Cream Dory in Chilli Cocosauce is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have crispy cream dory in chilli cocosauce using 22 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crispy Cream Dory in Chilli Cocosauce:
- Get 750 grams Cream Dory Fillet
- Prepare 1 tsp finely chopped lemon grass
- Make ready 1 tsp finely chopped ginger
- Get 1 chopped onion
- Take 4 cloves if crushed garlic
- Prepare 1 tsp fish sauce
- Make ready 1 tbsp freshly squeezed lemon juice
- Get 1 beaten egg
- Get salt and pepper
- Take 2-3 cups breadcrumbs
- Prepare for the sauce
- Prepare 2 cups coconut milk or coconut milk powder dissolved in water
- Take 1 tsp chopped lemon grass
- Prepare 3 cloves crushed garlic
- Make ready 1 small onion chopped
- Prepare 1 tsp chopped ginger
- Prepare 2 tsp apple cider vinegar
- Take chilli flakes (depending on how spicy you want it to be)
- Make ready SIDES (optional) i put sides to replace rice
- Take 2 cups baby potatoes
- Take 1 big carrot
- Make ready 2 cups chopped spinach
Steps to make Crispy Cream Dory in Chilli Cocosauce:
- For the marinade, mix garlic, onion, ginger, lemon grass, lemon juice, fish sauce, chilli flakes in a bowl and add sliced cream dory fillet. mix until every fish is coated.
- Beat eggs. dip the fish fillets one by one the coat it with bread crumbs.
- Preheat oil in a pan. deep fry the fillets until golden brown
- For the sauce. saute ginger, onion, lemon grass, and garlic. then add the vinegar. let it simmer first before you put the coconut milk or the milk will curd. add fish sauce, chilli flakes, salt and pepper to taste.
- For the sides, boil potatoes for 3-5 mins. blanch carrots and spinach
- Serve and enjoy.
So that is going to wrap it up for this special food crispy cream dory in chilli cocosauce recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
