Hey everyone, welcome to our recipe page.it’s Bryan Fleming. Today, I will show you a way to prepare a special dish, ga kho gung (braised ginger chicken). It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Ga Kho Gung (Braised Ginger Chicken) is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Ga Kho Gung (Braised Ginger Chicken) is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook ga kho gung (braised ginger chicken) using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Ga Kho Gung (Braised Ginger Chicken):
- Make ready 1 chicken (6 thighs) dark meat, remove as much fat/skin as possible, and cut into small pieces
- Prepare 3 tbsp fish sauce
- Get 2 tbsp sugar
- Get 1/2 onion, chopped(diced)
- Get 2 clove garlic (minced)
- Get 1 piece (about the size of your thumb) ginger, jullian
- Take 1 stalk green onion (chopped)
- Make ready 1/2 tsp salt
- Take 1 ground pepper to taste
- Prepare 1 cup water
Steps to make Ga Kho Gung (Braised Ginger Chicken):
- On high heat caramelize sugar(about 1 min), then add chicken, garlic, onion, ginger. Stir for 2 minutes or until chicken opaque. Add salt, fish sauce, pepper and water, stir and cover for about 10 min or till chicken cooked
- Garnish with green onion. See how easy it is!
So that’s going to wrap this up for this special food ga kho gung (braised ginger chicken) recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
