Hey everyone, hope you’re having an incredible day today.it’s Sophie Owen. Today, I’m gonna show you how to make a distinctive dish, fresh ginger cake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Fresh Ginger Cake is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Fresh Ginger Cake is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fresh ginger cake using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Fresh Ginger Cake:
- Prepare 3 1/2 tbsp finely grated fresh ginger
- Get 1 cup molasses (mild flavor, if prefer)
- Make ready 1 cup cane sugar
- Prepare 1 cup extra virgin olive oil
- Take 2 1/2 cup flour
- Make ready 1 tsp ground cinnamon
- Prepare 1/2 tsp ground cloves
- Take 1/2 tsp ground black pepper
- Get 1 cup water
- Make ready 2 tsp baking soda
- Get 2 large eggs
Instructions to make Fresh Ginger Cake:
- Preheat oven to 350°F. Butter the bottom and sides of 9-inch spring form pan and line bottom with parchment paper.
- Finely chop the ginger into a paste, set aside.
- In large bowl mix molasses, sugar and oil.
- In a medium bowl, whisk together flour, cinnamon, cloves and black pepper.
- In small saucepan, bring the water to a boil, then stir in baking soda. Whisk the hot water into the molasses mixture and then add ginger.
- Gradually add the flour mixture into the bowl, whisking to combine.
- Add eggs and whisk thoroughly.
- Pour batter into prepared pan and bake until the top of top of the cake springs back when pressed lightly, or a tooth pick inserted at center comes out clean. *Recipe adapted from David Lebovitz?s Ginger Cake, Ready for Dessert.
So that is going to wrap this up with this exceptional food fresh ginger cake recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!