Steam salt base chicken
Steam salt base chicken

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, steam salt base chicken. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Steam salt base chicken is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Steam salt base chicken is something which I’ve loved my entire life. They’re fine and they look wonderful.

Place chicken and salt in a bowl. Steamed chicken breast is high in protein and low in calories and fat. If you want to use chicken thighs instead, just watch your portion sizes carefully.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook steam salt base chicken using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Steam salt base chicken:
  1. Prepare 1 whole chicken
  2. Prepare salt
  3. Make ready pepper
  4. Prepare onion
  5. Prepare garlic
  6. Make ready lemon grass
  7. Get green onion
  8. Get banana leaf or (foil)

Mix soy sauce, sugar, and sesame oil. Chinese Steam Chicken is a healthy and nutritious dinner recipe. Learn how to make/prepare Chinese Steam Chicken by following this easy recipe. Place Chicken in a bowl and add salt, pepper, soy sauce, rice wine or sherry, sugar, sesame oil and cornstarch.

Steps to make Steam salt base chicken:
  1. Wash chicken. Put salt and pepper outside as well as the cavity of the chicken..put chop garlic and onion, lemon grass, green inion.. Get a cookung pot, put salt on the base, then put banana leaf on top (u can use foil in case u dont have banana leaf). Then put the chicken (standing position). You can tie the feet of the chicken (the ingredients may come out).
  2. Cook for 45 mins depending on the size of the chicken.
  3. Serve with rice

Allow to marinate for an hour. Make Lo Mai Gai (Steamed Glutinous Rice with Chicken), a classic dim sum dish at home with Cooking Wine Asian Cooking Hot Pot Soup Base Recipe Pot Recipe Shabu Shabu Recipe Chinese The sauce is what makes it so. Easy recipe for Chinese steamed chicken foil packet with mushrooms and bell peppers. The chicken is moist, and the broth naturally rich after steaming. Place chicken leg on the aromatics, and rub sesame oil on the skin.

So that is going to wrap this up for this exceptional food steam salt base chicken recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!