Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, squid in garlic and olive oil. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Squid in Garlic and Olive Oil is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Squid in Garlic and Olive Oil is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have squid in garlic and olive oil using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Squid in Garlic and Olive Oil:
- Take 250 g Squid
- Take 3 Tbsp Olive Oil
- Make ready 8 cloves Garlic
- Get 2 pcs. Bay leaf
- Make ready 1/4 Tsp pepper
- Prepare 1 pc. Chili finger, sliced
- Take 1 Tbsp Liquid Seasoning
- Prepare 1 Tbsp Calamansi
Instructions to make Squid in Garlic and Olive Oil:
- Clean squid, remove transparent backbone, squid ink, eyes and mouth
- Heat oil in a pan, saute garlic
- Add chili
- Put squid, saute
- Add bay leaf and pepper
- Add liquid seasoning
- Put Calamansi and turn off the heat. Do not overcook the squid
So that’s going to wrap it up for this special food squid in garlic and olive oil recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
