Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, telur bumbu rujak. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Telur Bumbu Rujak is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Telur Bumbu Rujak is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook telur bumbu rujak using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Telur Bumbu Rujak:
- Get 4 eggs
- Get 1 tomato
- Make ready 3 red chilies
- Take 3 cloves garlic
- Make ready 5 cloves shallot
- Prepare 1 lemon grass
- Prepare 2 keffir lime leaves
- Get 3 candle nuts
- Take 200 ml waters
- Prepare 1 bay leave
- Take pinch salt
- Get pinch sugar
Instructions to make Telur Bumbu Rujak:
- Fry the eggs and put it on the plate
- Grind garlics, shallots, and candle nuts
- Heat the oil, not too much then add garlics, shallots, and candle nuts. Stir it well. Then add chopped tomato.
- Add bay leave, keffir lime leaves, and mashed lemon grass. Stir it and smell it.
- Pour water until boiled and add eggs
- Add sugar and salt. Stir it well and ready to eat.
So that is going to wrap it up for this exceptional food telur bumbu rujak recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
