Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, crock pot chili. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Crock Pot Chili is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Crock Pot Chili is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have crock pot chili using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Crock Pot Chili:
- Take 3 lbs ground beef (no particular kind)
- Make ready 48 oz canned tomato sauce (1 large 28 oz can plus 3/4 of another 28 oz can)
- Take 1 (1) can drained Rotel diced tomatoes and green chiles (28oz)
- Make ready 1 (2) 16 oz can drained red kidney beans
- Get 3 packages of chili seasoning (1.25 oz of no particular brand)
- Prepare 3 cups cooked rice (optional)
- Make ready 1 large bag Fritos corn chips (optional)
- Make ready 2 cups shredded cheese (optional)
- Prepare 1 container sour cream (optional)
- Make ready 1 chopped onion (optional)
Steps to make Crock Pot Chili:
- Brown ground beef until no longer pink, drain fat and put meat into the crock pot.
- Dump tomato sauce, tomatoes/chiles, kidney beans, and packages of chili seasoning into crock pot.
- Stir until thoroughly combined. Cook on low for 8 hrs or high for 4 hrs.
- Layer rice and corn chips in a bowl, top with chili, then top with cheese, sour cream, and onion. Enjoy!
- This chili is essentially done after an hour, but I've noticed MAJOR development in flavor as it simmers in the crock pot. Also can be done on the stove top with same prep.
So that is going to wrap it up for this special food crock pot chili recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!