Easy Red Velvet with Cream Cheese Frosting
Easy Red Velvet with Cream Cheese Frosting

Hey everyone, welcome to my recipe page.it is Nellie Norman. Today, I will show you a way to make a distinctive dish, easy red velvet with cream cheese frosting. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Red Velvet with Cream Cheese Frosting is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Easy Red Velvet with Cream Cheese Frosting is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have easy red velvet with cream cheese frosting using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Red Velvet with Cream Cheese Frosting:
  1. Take 150 g Redman Super Sponge Cake Mix
  2. Prepare 1 tbspn cocoa powder
  3. Prepare 3 large eggs
  4. Prepare 30 g buttermilk
  5. Prepare 30 g butter, melted
  6. Make ready Red food coloring
  7. Take Cream Cheese Frosting
  8. Prepare 1 block Philadelphia cream cheese (250g)
  9. Make ready 6 tbspn castor sugar (i used fine table sugar)
  10. Make ready 1/2 tsp vanilla essence
  11. Get 4 tbpn whipped cream
Steps to make Easy Red Velvet with Cream Cheese Frosting:
  1. Put in the cake mix, cocoa powder, eggs and buttermilk into mixer bowl. Whisk using medium speed for 3 minutes. Then high speed for 8-10 minutes.
  2. Fold in melted butter. Followed by red coloring. I used Wilton's gel.
  3. Scoop into cups. Bake for 10-15 minutes at 150 deg cel, depending on oven. Or till toothpick comes out clean. Once done, cool completely on cooling rack.
  4. Whisk cream cheese, sugar and vanilla on medium speed for 1 minute. Then high speed till sugar dissolved.
  5. Stir in whipped cream, flattening any air holes in the cream cheese.
  6. Pipe out on cooled cupcakes. I used Wilton's 2D tip.

So that is going to wrap it up for this exceptional food easy red velvet with cream cheese frosting recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!