Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, 2 step vegan curry (cari) in rice cooker. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
2 Step Vegan Curry (cari) in Rice Cooker is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. 2 Step Vegan Curry (cari) in Rice Cooker is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook 2 step vegan curry (cari) in rice cooker using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make 2 Step Vegan Curry (cari) in Rice Cooker:
- Prepare 2 c. uncooked white rice
- Get 2 c. water
- Make ready 3 Tbsp curry powder
- Take 1 Tbsp olive oil
- Take 3 Tbsp lemongrass
- Make ready 5 dried bay leaf
- Get 1 c. Diced tofu or veggy meat
- Make ready 1 c. diced potato or any squash
- Make ready 1 c. diced carrots
Instructions to make 2 Step Vegan Curry (cari) in Rice Cooker:
- Wash rice, pot in rice cooker, add all ingredients, stir or mix well.
- Put in rice cooker on soft setting. Wait until rice cooker beeps in 30 min. Done.
- Depending on your rice cooker, adjust water.. rice should be firm on the dry side.
So that is going to wrap this up with this exceptional food 2 step vegan curry (cari) in rice cooker recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
