Hello everybody, welcome to our recipe page.it’s Isabelle Watkins. Today, we’re going to prepare a distinctive dish, moroccan chicken rice bowl. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Moroccan Chicken Rice Bowl is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Moroccan Chicken Rice Bowl is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have moroccan chicken rice bowl using 19 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Moroccan Chicken Rice Bowl:
- Take 1 1/2 lb. Boneless, skinless chicken breasts, chopped
- Make ready 1 Tbsp. Moroccan spice mix
- Get 1/4 C. Tomato paste (see below)
- Make ready 1 Tbsp. Olive oil
- Prepare 3/4 C. Broth
- Make ready to taste Salt and pepper
- Make ready 1 C. Rice, cooked or dry couscous
- Prepare 1 1/2 C. Water or chicken broth
- Prepare 2 tomatoes, chopped
- Take 1 red onion, sliced
- Prepare 4 green onions, chopped
- Take 1 Tbsp. Fresh sparsely or 1 tsp. Dried
- Get Moroccan Spice Mix
- Get 1 1/2 Tbsp. Ground cinnamon
- Get 1 tsp. Smoked paprika
- Get 1/2 tsp. Ground ginger
- Make ready 1/2 tsp. Ground nutmeg
- Take 1/2 tsp. Cayenne pepper
- Prepare 1/2 tsp. Sea salt
Steps to make Moroccan Chicken Rice Bowl:
- Cook rice according to package directions. Or if using couscous, bring 1 1/2 C. Water or chicken broth to a boip in a saucepan. Once boiling, stir in the couscous and put a lid on and take off the heat. Let couscous steam until chicken is done and then fluff with a fork.
- In a large bowl add chicken, olove oil and Moroccan spice mix. Toss to coat.
- Heat oil in a large skillet over medium-high heat. Add in the chicken and cook for 3-4 minutes until starting to brown but not entirely cooked.
- Stir in the tomato paste and chicken broth and continue to stir until the sauce thickens and the chicken cooks through about 5-7 minutes.
- Divide rice or couscous between 4 bowls, then top with chicken and tomatoes, onions, and green onions
So that’s going to wrap it up for this special food moroccan chicken rice bowl recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
