Filter Tea
Filter Tea

Hello everybody, welcome to our recipe site.it’s Irene Todd. Today, we’re going to prepare a distinctive dish, filter tea. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Filter Tea is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Filter Tea is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have filter tea using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Filter Tea:
  1. Make ready South Indian Coffee Filter (6 cups steel) 1 number
  2. Get 2 cups Boiling water ~
  3. Make ready 4 teaspoons Tea -
  4. Get Elaichi green/cardamom - 3 crushed
  5. Prepare 1/4 teaspoon Nutmeg -
  6. Prepare 1 tsp Cinnamon powder -
  7. Get Ginger fresh; deskinned - 2 inch piece crushed
  8. Make ready Clove - 3 numbers crushed
  9. Make ready 1/2 tsp Fennel seeds optional -
  10. Get 3/4 tsp Black pepper coarsely ground -
  11. Get Star anise (optional) - 1 number
Instructions to make Filter Tea:
  1. In a blender, dry grind ginger, elaichi, nutmeg powder, star anise, clove and fennel seeds. Grind them all well.
  2. Transfer this mixture to a South indian coffee filter and add tea. Now add 1 cup of boiling water to the filter over the powders and tea.
  3. Once the decoction is collected in the bottom half of the filter; pour the remaining water into the filter and let it drip down again. Once 2 cups have emptied; store the decoction and make tea with it.
  4. To make tea, boil milk/water and add the decoction as per your required strength; mix in sweetener of choice and enjoy hot/cold.

So that is going to wrap it up with this special food filter tea recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!