Butter Chicken
Butter Chicken

Hello everybody, welcome to my recipe site.it’s Charles McCoy. Today, we’re going to make a special dish, butter chicken. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Butter Chicken is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Butter Chicken is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have butter chicken using 24 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Butter Chicken:
  1. Make ready Marinade
  2. Make ready 1 1/2 lb chicken thigh
  3. Make ready 1/2 cup plain yoghurt
  4. Get 1 1/2 tbsp minced garlic
  5. Get 1 tbsp minced ginger
  6. Get 2 tsp garam masala
  7. Get 1 tsp turmeric
  8. Take 1 tsp ground cumin
  9. Prepare 1 tsp red chilli powder
  10. Make ready 1 tsp salt
  11. Make ready Sauce
  12. Get 2 tbsp oil
  13. Get 2 tbsp ghee
  14. Prepare 1 onion, diced
  15. Make ready 1 1/2 tbsp minced garlic
  16. Prepare 1 tbsp minced ginger
  17. Make ready 1 tsp coriander
  18. Get 1 1/2 tsp garam masala
  19. Take 1 1/2 tsp ground cumin
  20. Make ready 14 oz crushed tomatoes
  21. Take 1 tsp salt
  22. Prepare 1 tsp red chilli powder
  23. Prepare 1 cup heavy cream
  24. Prepare 1 tbsp sugar
Instructions to make Butter Chicken:
  1. Combine all marinade ingredients in a large gallon plastic bag, mixing thoroughly. Chop chicken into bite size pieces and marinate overnight.
  2. Heat oil in large saucepan, then add chicken. Stir fry for about five minutes, then remove from pan and set aside
  3. In same pan, heat ghee and add onions, cooking until they sweat. Add garlic and ginger, saute until aromatic.
  4. Add coriander, garam masala, and cumin and saute for a minute, then add tomatoes, chilli powder, and salt. Simmer for 10 minutes.
  5. Remove pan from heat, then use a stick blender or regular blender to puree sauce.
  6. Return blended sauce to pan, then add cream and sugar. Return chicken and juices to sauce and combine. Simmer for another 10 minutes, then serve.

So that is going to wrap it up with this special food butter chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!