AMIEs BANANA Muffins with Cream Cheese frosting
AMIEs BANANA Muffins with Cream Cheese frosting

Hey everyone, welcome to our recipe site.it’s Alan Gardner. Today, we’re going to prepare a special dish, amies banana muffins with cream cheese frosting. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

AMIEs BANANA Muffins with Cream Cheese frosting is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. AMIEs BANANA Muffins with Cream Cheese frosting is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook amies banana muffins with cream cheese frosting using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make AMIEs BANANA Muffins with Cream Cheese frosting:
  1. Make ready 200 grams baking flour
  2. Take 8 grams baking powder
  3. Make ready 80 grams sifted sugar
  4. Prepare 1 tbsp olive oil, extra virgin
  5. Prepare 150 ml fresh milk
  6. Get 150 grams plain yogurt
  7. Get 1 medium banana
  8. Make ready 1 egg, lightly beaten
  9. Get 1 tbsp lemon juice
  10. Take 1 sugar sprinkles (optional)
  11. Make ready topping
  12. Make ready 100 grams softened butter
  13. Make ready 300 grams cream cheese
  14. Take 100 grams icing sugar
  15. Prepare 2 bananas
  16. Take 1 ground cinnamon
Instructions to make AMIEs BANANA Muffins with Cream Cheese frosting:
  1. Heat the oven to 200ºC. Put 12 paper cases in a muffin tin. Mash the banana (puree) with the lemon juice. Set aside.
  2. Put the flour and baking powder into a bowl and mix well together. Add the sugar, oil, milk and yogurt, stirring continously until blended. Put the egg and whisk together. Add the banana puree and stir until well combined.
  3. Spoon the mixture into the paper cases until 2/3 full. Scatter the sugar sprinkles on top of each cake. Bake for about 20 minutes until firm and golden brown. Cool on a wire rack.
  4. To make the icing, put the butter and cream cheese in a bowl and beat together. Gently stir in the icing sugar.
  5. Spoon the icing on top of each cake. When ready to serve, slice the bananas and put 2 or 3 slices on top. Sprinkle over a little ground cinnamon. Serve.

So that’s going to wrap it up with this special food amies banana muffins with cream cheese frosting recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!