Hipon Pinakbet or Steamed Shrimps w vegetables in Shrimp paste Sauce
Hipon Pinakbet or Steamed Shrimps w vegetables in Shrimp paste Sauce

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, hipon pinakbet or steamed shrimps w vegetables in shrimp paste sauce. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Hipon Pinakbet or Steamed Shrimps w vegetables in Shrimp paste Sauce is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Hipon Pinakbet or Steamed Shrimps w vegetables in Shrimp paste Sauce is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have hipon pinakbet or steamed shrimps w vegetables in shrimp paste sauce using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Hipon Pinakbet or Steamed Shrimps w vegetables in Shrimp paste Sauce:
  1. Get 1/4 grams shrimps
  2. Make ready 2 medium onions chopped
  3. Take 4 cloves garlic chopped
  4. Take 1 thumb size ginger minced
  5. Prepare Okra tips and points cuts
  6. Make ready Sitaw or string beans cut into 2in
  7. Get 1 eggplant sliced into half moon shaped
  8. Get Ampalaya or bitter gourd seeds spooned out and sliced
  9. Prepare Shrimp paste
  10. Get 2 finger green chilies
  11. Prepare 4 tomatoes chopped
Instructions to make Hipon Pinakbet or Steamed Shrimps w vegetables in Shrimp paste Sauce:
  1. Heat pan and oil in med-hi heat then sauté garlic, onions, tomatoes and ginger until fragrant then add stir fry Green beans
  2. Cook rests of vegetables then add shrimp paste add a some water then simmer cover
  3. After few minutes add arrange finger chilies. Parallel then arrange shrimps with heads and tails stretched out with the head touching the one Chili then the tails touching the other chili then cover so that shrimps steam until shrimps color changes orange.
  4. Turn off heat and serve with hot rice.

So that’s going to wrap it up with this special food hipon pinakbet or steamed shrimps w vegetables in shrimp paste sauce recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!