Hello everybody, welcome to my recipe site.it is Benjamin Burton. Today, I will show you a way to make a special dish, teriyaki pork pizza. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Teriyaki Pork Pizza is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Teriyaki Pork Pizza is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have teriyaki pork pizza using 29 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Teriyaki Pork Pizza:
- Get Crust
- Take 2 cups all purpose flour
- Prepare 1 tablespoon dry yeast
- Get 1 tablespoons sugar
- Prepare 2 tablespoons extra virgin olive oil
- Prepare 3/4 cup warm water
- Get 1 teaspoon granulated onion powder
- Take 1 teaspoon granulated garlic powder
- Make ready 1 teaspoon salt
- Prepare 2 tablespoons extra virgin olive oil to coat with
- Make ready 2 tablespoons extra virgin olive oil brushing
- Make ready Sauce
- Make ready 1/4 cup soya sauce
- Make ready 1 cup water
- Take 1 tablespoon minced garlic
- Make ready 1/2 cup dark brown sugar packed
- Take 1 teaspoon ground ginger
- Get 1 tablespoon flour
- Take Toppings
- Prepare 1/2 pound porkloin
- Get To taste salt
- Get To taste ground white pepper
- Prepare 1 cup shredded Colby Monterey jack cheddar cheese
- Make ready 1 cup sliced pineapple
- Prepare 1/2 cup crispy bacon pieces
- Make ready 1 large onion sliced
- Make ready Extra
- Make ready 2 tablespoons soya sauce
- Make ready 1 teaspoon flour
Steps to make Teriyaki Pork Pizza:
- Mix the warm water, yeast, and sugar. Mix the flour, salt, garlic, and onion powder. Mix the yeast and flour mixtures. Knead a few times. Form into a ball and coat with oil. Coat the bowl with oil add the dough and allow to double in size for 1 hour.
- Deflate the dough and reform the ball and allow to rise a second time for an hour.
- Slice the onion sauté in the bacon drippings and when the onions are translucent and caramelized they will be ready for the flour and sauce.
- Mix the sauce ingredients, except the flour. Simmer for 20 minutes. When onions are done add in 1 tablespoon extra virgin olive oil. When they look wet Add half the sauce and simmer if to thick add more sauce. Preheat oven to 425°Fahrenheit.
- Crisp the bacon. Slice the pork. Season with salt and pepper sauté till cooked through in the bacon drippings.
- Slice the pineapple. Grate the cheese.
- Roll out the dough brush with oil. Poke holes in the center of the crust. Add the teriyaki onions over the top of the crust.
- Chop the crispy bacon into pieces. Add the rest of the toppings and bake in oven for 13-15 minutes. Let rest 10 minutes. Serve I hope you enjoy!!!
- Extra, mix the 2 tablespoons of soya sauce and 1 teaspoon flour. Heat any of the teriyaki sauce you have leftover. Add the soya sauce mixture to the teriyaki sauce to thicken. Use this as a dipping sauce.
So that’s going to wrap it up with this special food teriyaki pork pizza recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
