Hey everyone, hope you’re having an incredible day today.it is Roy Perry. Today, we’re going to prepare a distinctive dish, pulao recipe in pressure cooker. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Pulao recipe in pressure cooker is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Pulao recipe in pressure cooker is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have pulao recipe in pressure cooker using 16 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Pulao recipe in pressure cooker:
- Take For main ingredients:
- Take 2.5 bowls rice
- Make ready 1 sliced onion
- Get 1 diced tomato
- Get 1 potato
- Prepare 1 carrot
- Get as required Coriander leaves
- Get 2 green chillies
- Take As required Tofu pieces
- Get 02 tbsp oil
- Get For spices:
- Make ready to taste Salt
- Get 01 tsp jeera
- Get 1&1/2 red chilli powder
- Take 1/4 tsp hing
- Make ready 1/2 tsp haldi
Steps to make Pulao recipe in pressure cooker:
- Take a pressure cooker. Add 02 tbsp oil.
- Add hing and jeera once oil is hot.
- Let jeera crackle and add onion and fry till light brown colour.
- Add tomatoes,potatoes,carrots.
- Saute for 1min. Add tofu.
- Add green chillies and coriander leaves.
- Add salt,chilli powder,haldi.
- Mix everything well and add rice.
- Add 1&1/2 Glass water and pressure cook for 01 whistle.
- Pulao is ready to serve.
So that’s going to wrap it up with this exceptional food pulao recipe in pressure cooker recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!