Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, fresh chili sauce (sambal mentah) *vegan. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Fresh Chili Sauce (Sambal Mentah) *Vegan is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Fresh Chili Sauce (Sambal Mentah) *Vegan is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have fresh chili sauce (sambal mentah) *vegan using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fresh Chili Sauce (Sambal Mentah) *Vegan:
- Prepare 5 spicy chilies (you can put more or less)
- Prepare 1 tomato
- Prepare 1/2 garlic clove
- Take 1/2 kaffir lime fruit
- Make ready 1/2 tsp salt
- Take 1/4 tsp shrimp paste (optional)
Steps to make Fresh Chili Sauce (Sambal Mentah) *Vegan:
- In a mashing bowl, mash chilies and garlic.
- Dice tomato and mash it together with the chilies and garlic and add salt, stir it well.
- Squeeze kaffir lime into chili mixture, mix it well.
- Enjoy it with anything you like, e.g: egg, chicken, steak, hamburger, tofu, tempeh, fish, etc.
- You can use any type of spicy chilies like bird eye chilies, jalapenos, habaneros, etc.
So that is going to wrap it up for this exceptional food fresh chili sauce (sambal mentah) *vegan recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
