Sambal telur goreng
Sambal telur goreng

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, sambal telur goreng. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sambal telur goreng is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Sambal telur goreng is something that I have loved my entire life.

Hari ni saya nak kongsikan cara untuk membuat telur goreng sambal. Untuk mendapatkan sambal yang sedap, cili perlu ditumis sehingga betul-betul. Sambal, menu pelengkap untuk makanan sehari hari ini selalu menambah nafsu makan kita.

To begin with this recipe, we must first prepare a few ingredients. You can cook sambal telur goreng using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sambal telur goreng:
  1. Make ready 500 ml vegetable oil
  2. Take 6 hard boiled eggs (peeled)
  3. Take 1 tbsp fresh ginger (grated)
  4. Prepare 1 tbsp lemongrass (crushed)
  5. Prepare 4 tbsp sambal oelek
  6. Get 2 small shallots (finely diced)
  7. Prepare 2 cloves garlic (crushed)
  8. Make ready 1 can chopped tomatoes
  9. Prepare 1/2 tsp shrimp paste (grilled on foil for 1 min)
  10. Get 2 tbsp sugar
  11. Take 4 tbsp dark soy sauce
  12. Make ready 1/2 lime (juice only)
  13. Prepare 1/2 cup mixed coriander and mint leaves (chopped)

Saute onion, garlic, candlenut, laos, sambal oelek and salt. Sambal goreng kentang merupakan lauk yang lezat dan cocok untuk berbuka. Sambal goreng bisa menjadi resep makanan yang variatif dengan ditambah bahan-bahan seperti daging, ayam, tempe, tahu, ati ampela, kentang, telur, maupun bahan makanan lain. Kali ini saya memasak Sambal Goreng Telur Puyuh.

Instructions to make Sambal telur goreng:
  1. Heat oil in a wok and deep-fry the eggs until golden. Drain and set aside.
  2. Carefully pour out most of the hot oil, leaving approximately 2 tbsp in the wok. Return wok to the heat and add the ginger, lemon grass, sambal oelek, garlic, shallot and shrimp paste.
  3. Stir until fragrant, then add in the tomatoes and sugar. Cook until sauce thickens, then add the dark soy sauce and lime juice.
  4. Add eggs, fold through the sauce and serve hot with steamed rice and garnish with herbs.

Sambal Goreng Kentang Hati juga sering menjadi pelengkap Nasi Tumpeng atau Nasi Kuning Bagi anda yang ingin mencoba variasi lain Sambal Goreng Kentang Hati dengan telur puyuh, silahkan. Menu resep kali ini bernama resep Sambal Goreng Tempe dengan Telur Puyuh. Tempe yang telah dipotong kotak-kotak kemudian dimasak bersama santan dan berbagai bumbu rempah lainnya tidak. Sambal goreng adalah makanan khas Indonesia yang dibuat dari bumbu-bumbu seperti sambal ulek, lengkuas, daun salam, gula, garam, kecap dan sebagainya. Perpaduan Sambal goreng krecek dan telur puyuh yang membuat waktu berbuka lebih hangat.

So that is going to wrap this up for this special food sambal telur goreng recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!