Hello everybody, I hope you’re having an incredible day today.it’s Earl Haynes. Today, I will show you a way to prepare a distinctive dish, instant vegetables bread idli recipe. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Instant Vegetables bread idli recipe is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Instant Vegetables bread idli recipe is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have instant vegetables bread idli recipe using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Instant Vegetables bread idli recipe:
- Take 4 slices Bread
- Take 1/2 cup Suji
- Take 1/2 cup Curd
- Take 1/2 cup Tomato, finely chopped
- Take 1/2 cup Onion, finely chopped
- Get 1/4 cup Capsicum, finely chopped
- Make ready 1/4 cup Carrot, finely chopped
- Get 2 tbsp coriander leaves
- Prepare 1 Green chilli, finely chopped
- Prepare 1/2 tsp Red chilli powder
- Get As per taste Salt
- Get 3/4 cup Water
- Take 1/2 tsp Baking soda
- Take 1 tsp Ginger paste
Instructions to make Instant Vegetables bread idli recipe:
- Take a four breads and grind. Now add ½ cup suji and ½ cup curd.
- Now add all the vegetables.
- Now add ginger paste and ¾ cup water and mix well and rest 5 mins.
- Now add soda and mix well and immediately pour the batter in idli maker. Steam the idli on medium flame for 20 mins.
- After 20 mins turn off the flame and let it cool completely and serve the idli.
So that’s going to wrap it up with this special food instant vegetables bread idli recipe recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!!
