Hello everybody, I hope you’re having an incredible day today.it is Maud Hogan. Today, I’m gonna show you how to prepare a special dish, breakfast platter. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
When it comes to cooking, it is very important to keep in mind that everyone started somewhere. I do not know of one person who was born with a wooden cooking spoon and all set. There’s a whole lot of learning which must be carried out in order to be prolific cook and there is obviously room for advancement. Not only can you will need to start with the basics in terms of cooking however you nearly should start if understanding how to cook a brand new cuisine such as Chinese, Thai, or Indian food.
Which means at any given time on your cooking cycle cycles there’s quite probably someone somewhere that is better and/or worse at cooking more than you personally. Take advantage of this because the most effective have bad days in terms of cooking. There are a number of men and women who cook for several reasons. Some cook as a way to eat and survive although some cook because they actually like the process of cooking. Some cook during times of emotional upheaval and many others cookout of absolute boredom. No matter your reason behind cooking or understanding how to cook you should begin with the basics.
The good thing is that when you’ve learned the basics of cooking it’s improbable that you will ever have to relearn them. This means you may constantly develop and expand your cooking abilities. Since you know new recipes and improve your culinary skills and talents you will find that preparing your meals from scratch is a whole lot more rewarding than preparing prepackaged meals that are purchased from the shelves of your local supermarkets.
You will also detect as your experience and confidence grows you will find yourself increasingly more often improvising as you move and adjusting meals to meet your own personal preferences. If you’d like less or more of ingredients or want to earn a recipe a little more or less spicy in flavor you can make simple adjustments along the way so as to achieve this objective. Quite simply you will start punctually to create meals of your individual. And that is something which you won’t fundamentally learn when it has to do with basic cooking skills to novices but you’d never learn if you did not master those basic cooking abilities.
Breakfast platter is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Breakfast platter is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook breakfast platter using 50 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Breakfast platter:
- Take Masala dosa
- Take 1 cup boiled and mashed potatoes
- Make ready 1/2 cup onions
- Take 1/2 cup tomatoes
- Take 1 chopped green chillies
- Make ready 1 tsp chopped garlic
- Take 1 tsp chilli powder
- Get 1/4 tsp turmeric powder
- Prepare 1 tsp coriander powder
- Get 1 tbsp chopped cilantro
- Take 1/2 tsp garam masala
- Prepare Salt as required
- Prepare Oil as required
- Get Dosa batter
- Get Rava Masala Dosa
- Take 1/2 cup semolina
- Get 1.5 tbsp flour
- Take 1.5 tbsp rice flour
- Take 1 tsp Cumin seeds
- Make ready 1/8 tsp Asafoetida
- Make ready 2 strands Curry leaves
- Take 1 tbsp Chopped coriander
- Get 1 tsp Chopped green chillies
- Make ready 1/2 cup Chopped onions
- Get Ghee as required
- Get Potato masala as required
- Take Coconut chutney
- Prepare 1 cup coconut
- Take 1/4 roasted Bengal gram
- Take 1 green chilli
- Prepare 1 garlic
- Make ready Half inch Ginger
- Get Salt as required
- Make ready Chilli tomato chutney
- Take 1 cup tomatoes
- Make ready 4-5 red chilli
- Prepare 2 tsp tamarind paste
- Make ready 3 garlic cloves
- Prepare Salt as required
- Make ready 2 tsp oil
- Get Tempering
- Take 1 tsp oil
- Prepare 1/2 tsp mustard seeds
- Make ready 1/2 tsp urad dal
- Make ready Pinch asafoetida
- Make ready 1 strands for curry leaves
- Get Black coffee
- Get 1 tbsp finely ground coffee powder
- Take 2 cup water
- Prepare Pongal and poori recipe already shared
Steps to make Breakfast platter:
- For potato masala, take a khadai and add required oil. Once oil is hot add chopped garlic, onions wait until onions are translucent.
- Then add tomato salt once tomatoes are mushy, add turmeric powder green chilli red chilli powder garam masala and cook until raw smell is no more then add required amount of water as per your consistency and adjust. Finally add the chopped cilantro and serve warm with dosa.
- For masala dosa stick tawa and pour scoop full of dosa batter and toast brown on both sides with ghee. Potato masala in between and roll it.
- For rava masala dosa add all the ingredients given above in a bowl and mix well with the required amount of water and rest for about 30 minutes then make ek dosa on the way make sure both side are completely brown then add potato masala and roll the dosa.
- For White chutney, add all the ingredients to blender and add required amount of water. Grind it to smooth paste.
- For chilli tomato chutney in a pan add oil and garlic tomatoes red chilli tamarind pulp and salt try until tomatoes and cool down completely and grinder to fine paste.
- Take a vessel and heat 2 cups of water, upto boiling point. Add the coffee powder and close the lid. Let the coffee rest for 5 to 10 mins. Strain the coffee with filter and have it with mild honey or sugar as per your preference.
So that is going to wrap this up with this special food breakfast platter recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!!
