Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spaghetti tomyam. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
spaghetti tomyam is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. spaghetti tomyam is something that I’ve loved my whole life. They are nice and they look wonderful.
Hi all, a sharing of how to cook simple asian style (Thai) Tomyam Spaghetti (pasta) at home.especially when you're at home alone with an empty stomach. Tom Yum Spaghetti is a true flavour bomb! Your Spicy Tomyam stock images are ready.
To get started with this recipe, we must prepare a few ingredients. You can cook spaghetti tomyam using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make spaghetti tomyam:
- Take 4 clove garlic
- Make ready 5 clove shallot
- Prepare 3 red pepper /chili
- Make ready 5 cayenne pepper (red)
- Make ready 1/4 tsp shrimp paste (terasi)
- Take 4 kaffir lime leaf (chop)
- Make ready 50 ml tamarind water ( soak tamarind in 50 ml water,wait for 5 minute )
- Prepare 1/2 cup champignon mushroom ( thin slice)
- Make ready 1/2 cup shrimp ( peel the skin)
- Prepare 1/2 cup squid ( slice like a ring )
- Take 2 tbsp olive oil
- Make ready 1/3 cup seafood stock (from the shrimp's skin) or if u don't like the taste, u can use regular chicken stock
- Take 1 small laos/ lengkuas / galingale (crush it)
- Take 2 stick lemongrass (slice thin the white part)
- Get 1 tsp salt
- Take 2 tsp palm sugar
- Take 1 packages spaghetti ( or u can use any kind of pasta u like ) boil it,follow the direction. drain it.
- Make ready 1 tbsp lemon juice
The words "tom yam" are derived from two Thai words. Untuk tomyam, saya akan make sure dia pedas, masam dan pekat. Tekak saya mmg suka yg masam. Okeh biasanya saya masak tomyam ayam sbb senang & takyah tunggu lama nak empuk mcm daging.
Instructions to make spaghetti tomyam:
- prepare the pan. heat it,add olive oil, add the puree / paste ( garlic, shallot, chayyene pepper, red pepper,shrimp paste) add laos, chopped onion, lemongrass, keffir lime leaf, tamarind water and lemon juice, saute it until the smell is good.
- add the shrimp, squid. stir it until the color of the shrimp is change,and the squid is tender ( about 5 minute ).
- add seafood stock, wait until it's boiling, add spaghetti, stir it.. ad palm sugar,salt. mix it. wait until the stock is shrink but not too dry,still moist. put in on a plate. enjoy the sour,hot and spicy spaghetti in a diffrent way ;)
Siapa memang 'hantu' tomyam dekat sini, angkat tangan! Memang tomyam yang merupakan makanan yang berasal dari negara Thailand ini sudah menjadi kegemaran rakyat di Malaysia juga. boomsirada. #tomyam #spaghetti. Want to see more posts tagged #tomyam? Sign up for Tumblr. tomyam ayam ni sangat sedap lagi mudah, kuahnya pekat dan agak masam membuat korang tidak sabar ingin mencubanya. sekurang-kurangnya bila ibu-ibu masak bagi keluarga makan, mereka. Favorite saya ratah @ buat kuey teow tomyam @ spaghetti tomyam.
So that is going to wrap it up for this exceptional food spaghetti tomyam recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
