Hey everyone, welcome to my recipe site.it’s Jay Harmon. Today, we’re going to prepare a special dish, dough all purposes. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Dough all purposes is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Dough all purposes is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook dough all purposes using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Dough all purposes:
- Make ready 3 cups flour
- Take 1 1/2 cup vegetable oil
- Get 1/2 teaspoon yeast
- Get 1/2 teaspoon fennel seed
- Prepare 1/2 teaspoon poppy seeds
Instructions to make Dough all purposes:
- To prepare the dough, mix the flour with the baking seasonings and a pinch of salt.
- Pour the vegetable oil gradually while kneading the ingredients by hand. Add a little water in order for the dough to become firm.
- Divide the dough into small balls, and then cover and leave to rise in a warm place for a minimum of 1 hour before use.
- You can stuff this dough with any filling you choose.
So that is going to wrap this up for this exceptional food dough all purposes recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
