Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, shrimp pinakbet. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Shrimp Pinakbet is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Shrimp Pinakbet is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook shrimp pinakbet using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Shrimp Pinakbet:
- Get Shrimps
- Make ready 2 Onions chopped
- Make ready 2 garlic cloves chopped
- Make ready Ginger chopped
- Make ready Ampalaya sliced
- Take Kalabasa peeled and chopped
- Get Sitaw cut
- Take Tomatoes chopped
- Take Shrimp paste or bagoong
- Get Eggplant sliced diagonally
Steps to make Shrimp Pinakbet:
- In hot pan with oil sauté garlic until fragrant onions translucent ginger TIL fragrant and tomatoes then add bagoong and stir then add water
- Bring to a boil then lower heat bring to a simmer add remaining Vegetables cover and simmer
- Add shrimps then cover and simmer when shrimp is done turn off heat serve
So that’s going to wrap it up for this special food shrimp pinakbet recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
